Chow Mein Recipe With Prawns Food Video Recipes. Watch the video recipe at the bottom of the page, bellow the written recipe
1. Boil two liters of water and put on the side with the lid to keep warm, i.e., to boil faster when needed later in the recipe. Everything needs to be served hot, so that is the reason for doing this.
2. Heat the pan to the maximum, then add oil, onion, and peppers chopped into larger pieces, do not chop too much.
3. Saute for a few minutes (about 2-3) then add chanterelle mushrooms (or some other) and frozen peas
4. After a few minutes, when the mushrooms release the liquid, add shrimps or prawns, a pinch of salt, and chili.
5. Simmer only briefly, about a minute, then sprinkle (through the fingers on the top of the bottle) with a little white wine and continue for a few more minutes to reduce the wine almost entirely.
6. Add soya sauce, honey, and just stir for a minute.
7. Return the water you have removed from the side on the stove, bring it to a boil and immediately turn off the heat, so it does not continue boiling. Add chow mein noodles and leave soaked for 3-4 minutes, then strain and serve.
8. And chow mein recipe with prawns or shrimps is done and ready to serve.
