Quick and Easy Dish of Magical Taste Recipe. Watch the video recipe at the bottom of the page, bellow the written recipe
1. Pork chops should not be beaten with a mallet in order to fit more in the pan.
2. Salt and pepper the meat on both sides and fry it for a few minutes on one side and the same amount on the other side. It is crucial to close the pores of the meat.
3. Now immediately pour in the mixture that is best prepared before you put meat to fry.
4. Cut carrots, garlic, and sour pickles into small cubes and put in a larger bowl. Then add finely chopped garlic, frozen peas, mashed tomatoes (can be from a tetra pack or a jar, it doesn’t matter), mustard, sweet paprika, and a mixture of spices (or the same amount of salt), 8dl lukewarm water and flour.
5. Stir well and pour over the meat.
6. Reduce the temperature and cook for the next 25-30 minutes on medium heat to reduce the liquid; all juices will reduce by half.
7. TIP: Don’t be skeptical. The stew tastes perfect.
8. And Quick and Easy Dish of Magical Taste is ready to Serve with mashed potatoes, polenta, pasta, or something similar. I cooked some rice, and it was a huge hit.
